Subject: Alert:Your-Walgreens $100 eBalance-Rewards Points are gettingy! Claim Today

From: "Walgreens eBalance" <[email-masked]>
Date: Tue, 14 Oct 2014 11:26:49 -0700

Your New Rewards-Points

Dear [email-masked]

Receiving your Online-Bonus is very easy! Just visit below here + follow the basic instructions. That's all.

Visit Here Today

Check out the fantastic benefits of Balance-Rewards

New Program-Rewards

in on a Monday night around 7PM and were quoted a 1+ hour wait time. Luckily, we found 2 seats at the full service bar and opted to eat there. Justin, the bartender, was awesome. He was talkative, gave great food suggestions, and even dessert on the house! We ordered oysters, the beet salad, beef tongue, skirt steak, diver scallops, and escargot ravioli. My favorites were the Beef Tongue & the Skirt Steak which were both super tender! I wish I could have ordered more because everything on the menu looked delicious! Next time, I'll try the cauliflower and goat mousse. If you are ever visiting Chicago, this place is a must! But try to make reservations in advance! I was a little apprehensive about going here - tourist attraction, overhyped, call it what you want. I just feared it would be a rip-off and just not worth all the chatter about it. Boy was I surprised! First of all, I secured a 6:45 reservation, day of! Unheard of right? Maybe I was meant to go here! It had been snowing s
o I cabbed it from Michigan Ave and ended up getting here 15 minutse before my reservation. Without knowing it, I walked up to the hostess and told her my party of 2 was here. She politely nodded and asked if we would want to hangout by the lounge as our reservation was not for another 15 minutes later, which was around when our table would be gettingy. We headed to the lounge, and I was pleasantly surprised that they had one waitress dedicated to the lounge area. How many times have you been in the "waiting room" of a restaurant only to be pissed that there was no waitstaff around? Anyhow, we started with a round of drinks, and before we were even done, the host came ovr, politely asked if we'd closed out our tab, and led us to our table. Initially, I was a little turned off by the table arrangement, we were between 2 other couples, but the maitre d quickly moved the table so I could shimmy-in my seat. Shortly after, our wonderful waitress came over, gave us many good recommend
ations, and the feasting began! We had: scallops, pork shank, lamb ribs, the most wonderful of salads (which I'm kicking myself for not

able to sit down. The bartender Justin was great, very funny guy with great suggestions. He kept us entertained for awhile. Normally I would've just ate at the bar but since it was my girlfriends birthday and we waited about 3 months for these reservations we wanted to sit down at a table. 10:10 rolls around and we were still sitting at the bar. I go talk to the hostess to find out they couldn't find my reservations right after I checked in and the girl told me to sit down. I was a bit frustrated to say the least. They sat us down right away, brought us out some amazing bgetting and complimentary jalape??os and Parmesan cheese appetizer that were so good. They apologized at least 3 or 5 times. They definitely made it up to us. I really appreciated that. The good was out of this world. Out server Gary was great he made some really good suggestions like the pork shank which is a must try. I really wanted the pork face and egg on top but they were sold out of it. Another slight damper
in out plans but all in all the place is great. It's worth the wait and I think anyone who is a really foodie should try this place out. I'll definitely be back and I'm looking forward to trying little goat across the street. Their service is top notch. I recommend just eating and drinking at the bar with Justin, he'll definitely show you a great time, maybe even sing a song or two One of the best restaurant experiences I've ever had. No wonder they have a James Beard award + 4.5 stars on Yelp! The inside looks modern with a wooden interior, lounge chairs, open kitchen, and private bathrooms downstairs. My fiance and I camethe